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Awards & Press


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Awards & Press


aWARDS & prESS

2016

THOMAS BREAKFAST BATTLE

Thomas' Breakfast Battle featured 50 food trucks from all around the country, and we were proud to be Indiana's sole representative in the competition. Our twist on an Indiana breaded pork tenderloin survived four out of five weeks of fan voting before being eliminated as one of the final five trucks. 

WTHR Channel 13 Morning Sunrise

WTHR Channel 13 What's Cooking

Grady & Big Joe ESPN Radio 1070 The Fan

 

INDIANAPOLIS MONTHLY

 
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INDY'S 13 BEST NEW BURGERS

Author: IM Editors | June 13th, 2016 | Web & Print

 

MAY FOODIE: CHEF DYKE MICHAELS OF BEAST FOOD TRUCK

Author: Amanda Hackert | May 24th, 2016 | Web & Print

 

2016 AWARDS

  • 2016 NUVO BEST FOOD TRUCK - 2nd Place
  • 2016 A LIST BEST FOOD TRUCK - 2nd Place
  • 2016  A LIST BEST BURGER - Top 10 Finisher

2015

InDY STAR

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IVY TECH's HOTTEST KITCHEN ENTREPRENEUR CHALLENGE

2015 AWARDS

  • 2015 NUVO BEST FOOD TRUCK - 3rd Place
  • IVY TECH HOTTEST KITCHEN ENTREPRENEUR CHALLENGE - People's Choice Winner
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Our Team


Our Team


OUR TEAM

CHef Dyke Michaels

Chef Dyke Michaels, Owner.

Chef Michaels has A Bachelor's Degree in Culinary Management from the International Culinary School at the Art Institute of Indianapolis. He has more than ten years management experience and has been working in the industry for twenty years. His food service background includes catering, kitchen management, menu development, managing employees, hospitality, event management, and customer service. Chef Michaels is an American Culinary Federation member and also holds both an Indiana State food serve safe certificate and Indiana liquor license. 


Casey ALEXANDER

Casey Alexander, Owner. 

 Casey Alexander has spent the last six years as a manager, server, and bartender at Indianapolis's fast-paced Jockamo Upper Crust Pizza in Irvington. He is responsible for creating and managing Jockamo's social media marketing, and used that experience to create his own marketing firm, Casey Alexander Marketing LLC, in 2013. Casey Alexander Marketing worked with nationally-licensed collegiate and women's apparel brands, Colosseum USA and Colosseum Brand, as well as local clients in a variety of industries. He is BEAST's Marketing and Public Relations Director.


MEET THE BEASTS

Get to KNow Our TEAM On INSTAGRAM! @beastindy #BEASTINDY

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Contact Us


Contact Us


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Truck Menu


Gourmet hamburgers, hand-cut fries, smokey beer cheese dip, and so much more. Food Truck & Catering. EST 2015 Indianapolis, IN

Truck Menu


Gourmet hamburgers, hand-cut fries, smokey beer cheese dip, and so much more. Food Truck & Catering. EST 2015 Indianapolis, IN

TRUCK MENU

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Photo GALLERY: PAST WEEKLY SPECIALS

2016


CUSTOMER REVIEWS ON YELP

THANK YOU FOR YOUR FEEDBACK!

In a world where fast food has ruined our idea of what a cheeseburger is, Beast helps correct it. Their food has such a crisp, bold, renewed taste it reminds me of what a burger should be. This food truck is worth following and I know I’ll be back time and time again.
— David L. | 8.25.15 | Yelp.com
One word: YAAAAAAAAAS!

YAS to locally-sourced beef.
YAS to Chinese five spice seasoning.
YAS to creamy Asian slaw.
YAS to a puddle of melted cookie butter dripping off a brioche bun.
YAS to simply salted hand cut fries.
YAS to Local Folks ketchup.
YAS to game-changing twists on an American favorite.

I cannot wait to stop by Bonna Ave and chomp down on another one!
— Allison F. | 8.7.15 | Yelp.com
Beast revives my faith in that greatest of American classics, the Cheeseburger. Not to be associated with the run of the mill boring slab of dead animal between bread, Beast brings their top game and makes a hell of a well crafted burger. The best part is they pour themselves into these recipes and the final product but they know it’s a burger, not a piece of art. The burgers and flavors are amazing but still recognizable. Simply put these burgers are what tailgating dreams are made of!
— Thomas M. | 8.27.15 | Yelp.com
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